All Recipes from Belle Pantry

Every Belle Pantry recipe you want is here. Cooking for one or for a crowd? Find simple, delicious ideas to enjoy anytime—only at bellepantry.com!

You’ll find 105 listings here. Pg 1 out of 12

Belle Pantry Recipe Collection

Creamy coconut rice topped with tender grilled chicken and fresh vegetables, drizzled with rich peanut sauce for a nourishing bowl meal.
Coconut Rice Peanut Bowl

A nourishing bowl with coconut rice, grilled chicken, fresh veggies, and a creamy peanut sauce.

Hojicha Panna Cotta Parfait layered in a glass with creamy beige custard, fresh berries, and crunchy granola.
Hojicha Panna Cotta Parfait

Layered creamy hojicha panna cotta with fresh berries and crunchy granola creates a delightful Japanese Fusion dessert featuring delicate roasted tea notes.

Ho
Hojicha Tiramisu

Japanese-Italian fusion featuring roasted hojicha tea layered with airy mascarpone cream and delicate ladyfingers.

Buttery Hojicha Shortbread Cookies
Buttery Hojicha Shortbread Cookies

Buttery shortbread infused with roasted hojicha tea for a warm, nutty twist on classic cookies.

Fragrant roasted hojicha powder blends with Medjool dates and cashews in these nutritious, gluten-free bites.
Hojicha Energy Balls

Naturally sweet no-bake bites featuring roasted hojicha, nuts, and dates.

Stuffed Hojicha Truffles displayed next to a warm cup of green tea on a cozy, rustic wooden table.
Hojicha Chocolate Truffles

Creamy dark chocolate centers infused with roasted hojicha, dusted with aromatic tea powder for an elegant Japanese-inspired confection.

Creamy Hojicha Mousse layered with cocoa nibs, presented in elegant ramekins on a minimalist dessert plate.
Hojicha Mousse Japanese Dessert

Refined Japanese dessert showcasing roasted hojicha tea flavors in a delicate, airy preparation without heavy cream.

A whole Hojicha Cheesecake with a graham cracker crust, topped with a dollop of fresh whipped cream.
Hojicha Cheesecake with Roasted Tea Swirl

Creamy cheesecake infused with roasted Japanese tea, featuring buttery crust and stunning marbled swirl.

Silky Hojicha Pastry Cream is spread between delicate matcha cake layers, highlighting a rich Japanese-French fusion.
Hojicha Pastry Cream

Silky custard infused with roasted hojicha tea, offering nutty, mellow flavor and subtle smokiness. Ideal for cream puffs, éclairs, and elegant desserts.